Score 4, 6 (8) · 4.Show interest in what your customers say and show that you are active. According to professors Michael Anderson and Jeremy Magruder, economists at the University of California at Berkeley, a restaurant whose rating improved by half a star increased its reservations at peak times of the table from 30% to 49%. Reading food labels carefully helps Barrie Kissack choose the right foods. The journal aims to comprehensively address issues of national interest, especially for food scientists, nutritionists and health professionals.
What are the benefits of reading food reviews?
Score 4, 6 (8) · 4.Show interest in what your customers say and show that you are active. According to professors Michael Anderson and Jeremy Magruder, economists at the University of California at Berkeley, a restaurant whose rating improved by half a star increased its reservations at peak times of the table from 30% to 49%.
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